Flat Lollipops Home › Products › Flat Lollipops Scroll Left Scroll Right AutofeedAutofeedWeighs and mixes up to 16 dry and liquid confectionery ingredients into a homogeneous slurry. Individual ingredients are fed via a weigh hopper into the mixer and mixed during the fill cycle to produce a consistent slurry. Batches are fed from the Autofeed mixing tank to two reservoir tanks to facilitate a continuous feed to the cooker. Read More ✕ Microfilm™ CookerMicrofilm™ CookerFirstly, sugar slurry is dissolved and partially cooked in a plate heat exchanger. Secondly, cooking to final moisture takes place in the Microfilm™ rotor. This creates a thin film of syrup which cooks rapidly without process inversion or burning of dairy ingredients. Read More ✕ Colour / Flavour AdditionColour / Flavour AdditionIncorporates colours and flavours into the cooked syrup via a gravity split feed system. Each colouring and flavouring system is specified to match the level of automation required by the customer and the characteristics of the depositing system. Read More ✕ ServoForm™ Lollipop DepositorServoForm™ Lollipop DepositorSticks are accurately placed then positioned in the solid moulds by an automatic insertion system. The ServoForm™ then deposits syrup at final moisture onto the sticks using a starch-free process, ahead of cooling. Read More ✕ Baker Perkins’ completely automated, high capacity ServoForm™ flat lollipop depositing technology gives the potential for an almost unlimited product variety and offers greater production flexibility compared to die forming processes.VersatileThe ServoForm™ lollipop depositor can produce a wide range of lollipops in up to four colours, with a multi-component capability providing solid, layered and striped options for a variety of flat and 3D shaped lollipops. Centre-filled lollipops, introducing fillings such as toffee or chewy centres, can be deposited to add a new range of textures to a product portfolio.Unique branding opportunitiesFlat and shaped confectionery allow one side to be embossed for character merchandising, and a range of profiles – such as rounds, ovals or animal shapes – can be developed.Consistent and hygienic productionSticks are accurately placed then positioned in the solid moulds by an automatic insertion system. The ServoForm™ then deposits syrup at final moisture onto the sticks using a starch-free process, ahead of cooling.Suggested Product Opportunities Embossed Character Designs Filled Hard Centre Filled Soft Centre Shaped 3D Shaped Character Designs Shaped Profiles Solid Single Colour Solid with Inclusions Striped Four Colours Striped Three Colours Striped Two ColoursRecommended Equipment Autofeed Weighing & Mixing System Microfilm™ Cooker Colour / Flavour Addition (CFA) System ServoForm™ Lollipop Depositor