Turbofilm™ Mini

confectionery-equipment-cookers-turbofilm-mini

The Turbofilm™ Mini is a continuous cooking system and commercial gummy making machine for soft confectionery (pectin, gelatin or blends) or hard candy, toffees and flat or ball lollipops, designed for use in 50kg/hour ServoFilm™ Mini systems.

Efficient production of jelly & gummies, and hard candy

Combining continuous dissolving and cooking into a compact, portable module brings the benefits of high efficiency, low energy use and simplicity of operation.

Suitable for production and lab applications

Ideal for high-value functional and medicated environments; or to produce short runs/large batches for research, product development and test marketing purposes.

Designed for easy installation and maximum efficiency

The compact, skid mounted unit has a small footprint, is easy to install, and all parts are readily accessible for cleaning and maintenance.

Turbofilm™ Mini Features

The Turbofilm™ Mini comprises a reservoir tank, transfer pump, plate heat exchanger and vacuum evaporation chamber, mounted on a common stainless steel support frame.

150L Reservoir Tank

Fed on demand with sugar slurry from an external mixing system
Stainless steel construction
Working capacity of 150 liters
Insulated sides
Inverter driven stainless steel stirrer
Self-draining base
Hinged lid fitted with a safety switch
International Dairy Federation (IDF) outlet connection
Configurable call & low level control

Slurry Transfer Pump

Designed to pump confectionery slurries for long periods with the minimum of maintenance
Stainless steel rotors
Stainless steel pump chamber
Pressure relief valve
Packed gland shaft sealing with hardened shafts
Variable speed drive with manually adjusted inverter
International Dairy Federation (IDF) connections
Pumping chamber front plate is quickly removable for maintenance and access