
Improved Tweedy™ Mixer 385 Impact Plate
Baker Perkins have developed a new Tweedy™ Mixer 385 Impact Plate to improve energy transfer to the dough to give..
Baker Perkins have developed a new Tweedy™ Mixer 385 Impact Plate to improve energy transfer to the dough to give..
The Peterborough Apprenticeship Awards return for a third year this September, celebrating the amazing apprentices, mentors and apprenticeship programmes across..
Our training courses are the ideal way to develop the skills and knowledge your staff need to avoid waste and..
The Schenck Process Group (SPG) financial year highlights for 2021 – the first full year since the acquisition of Baker Perkins..
Baker Perkins has developed a new range of High Power twin-screw extruders delivering superior outputs on powder coating and specialist..
Industry 4.0 – the so-called 4th Industrial Revolution – is a hot topic right now. Fundamentally, it means harnessing data..
Baker Perkins has introduced a new starch-free depositor for gummies and jellies. With outputs up to 250,000 pieces/hr (1,000kg/hr), the..
Baker Perkins continues to revolutionise the way equipment is commissioned and maintained at customers’ sites. The latest step forward is..
Machine design contributes to a clean label Focussing on plant production techniques for pan bread using straight doughs, Baker Perkins’..
Baker Perkins has strengthened its presence in Russia, Eastern Europe, and Italy with the appointment of Ekaterina Krakovskaya as Regional Sales..
Manor Drive
Paston Parkway
Peterborough
PE4 7AP
3223 Kraft Ave. S.E
Grand Rapids
Michigan
49512 2027