Latest Showcase highlights complete line for extruded cereals
- Company News
In a typical rotary moulder line, the die has more impact on the properties of the finished product and, arguably, on the efficiency of the line itself, than any other single piece of equipment. The direct effect that the die has on the appearance of the finished product is obvious, but there are more subtle effects too:
All these problems can be avoided by good design and manufacture, but there is a lot more to achieving this than meets the eye. This paper examines the various options open to biscuit manufacturers when specifying a new die and considers the impact of each on performance and quality.
The full paper can be viewed here.
Current vacancies in the UK include roles in Commissioning, Purchasing, Quality and Design: bakerperkins.com/careers/curren… https://t.co/Iy36CLlc9d18 May 2018
Finishing up our Cereal Showcase; many thanks to all the companies that have visited over the past couple of days,… twitter.com/i/web/status/9…25 April 2018
We have three new vacancies at our facility in Grand Rapids, MI - Aftermarket Customer Technical Specialist, Techni… twitter.com/i/web/status/9…18 April 2018
It's two weeks until we hold our Cereal Showcase here in Peterborough on the 24th and 25th - we have limited space… twitter.com/i/web/status/9…10 April 2018
Cereal manufacturers from across the globe are invited to our Cereal Showcase (24-25th April): an opportunity to se… twitter.com/i/web/status/9…05 April 2018 22 March 2018