Sales organisation strengthened
Baker Perkins has strengthened its sales organisation with the appointment of a sales director, sales team leaders, a process team..
Twin-screw extrusion business re-organised
Baker Perkins is combining sales and service functions for its extrusion business to ensure customers benefit from a single point..
Frozen dough for American soft cookies
A classic American treat is increasing in popularity in markets around the world. The smell, appearance and taste of soft..
New international Sales Manager for Bread
Simon Rowlatt has been appointed international sales manager for the Baker Perkins range of mixing and forming equipment for high-output plant..
Complete Service Support for Powder Coating Systems
Booking a visit from a Baker Perkins service engineer can pay dividends by improving the operation of your powder coating..
Upgrades Bring Operational and Cost Benefits for Twin-Screw Extruders
Significant operational and cost benefits follow Baker Perkins’ decision to apply PLC control and AC drive technology to its complete..
Flexible systems and fresh ideas for snacks and cereals highlighted at Agroprodmash 2013
Baker Perkins highlighted its ability to provide flexible systems and fresh product ideas for the snack and cereal industries at..
New production concept for frozen dough cookies introduced at IBIE 2013
Baker Perkins introduced a new concept offering superior levels of performance, choice and hygiene in the production of frozen dough..
Updated and extended range of rotary moulders introduced at IBIE 2013
An updated and extended range of hygienic rotary moulders was introduced by Baker Perkins at IBIE 2013. The new 390..
TruClean™ wirecut combines high quality with minimal cost at IBIE 2013
The Baker Perkins TruClean™ wirecut machine for soft dough cookies and bars minimizes cost of ownership and improves hygiene, while..
