Baker Perkins hires new Cereal & Snack Chief Engineer
Duncan Marr has joined Baker Perkins as chief engineer, cereal and snack, responsible for technical leadership of the company’s range..
New systems for tasty, versatile baked granola cereal and bars
New systems to produce baked granola cereal and baked granola bars have been developed by Baker Perkins to meet rapid..
Top Safety Accreditation for Baker Perkins
Baker Perkins has been awarded accreditation from Safecontractor for its commitment to achieving excellence in health and safety. Safecontractor is..
Baker Perkins at Gulfood Manufacturing 2015 – Dubai, UAE
Baker Perkins highlighted the innovative product potential of its range of process equipment and systems for the confectionery, snack, cereal, bread..
Agprodmash 2015 – Moscow, Russia
Baker Perkins highlighted its process innovation capability and production expertise for the confectionery, snack and cereal industries at Agprodmash in Moscow..
ALLPack – Jakarta, Indonesia
Baker Perkins highlighted its process innovation capability and production expertise for the confectionery, snack and cereal industries at the ALLPack..
Sweet and Snack Tec 2015 – New Delhi, India
Baker Perkins’ process innovation and production expertise for the confectionery, snack, cereal, bread and biscuit industries were emphasised at Sweet..
A successful IBA for Baker Perkins
Baker Perkins exhibited bread and biscuit equipment at IBA 2015 in Munich, Germany, 12th – 17th September. Our stand featured the NEW Tweedy™..
NEW Tweedy™ mixer with cleaning, maintenance and operational upgrades
These significant cleaning, maintenance and operational upgrades have been achieved while retaining all the important process characteristics which ensure high-quality..
NEW TruBake™ biscuit oven brings efficiency, hygiene and quality
The TruBake™ is the latest generation of Baker Perkins’ direct convection oven, based on technology proven worldwide baking every type..
