Baker Perkins is introducing a new batch cooker to its range of small, flexible production systems for the functional gummy and confectionery markets.
Most of the work we do with schools is off-site, so for this year’s National Apprenticeship Week we flipped it..
General Manager Dan Smith has retired, 35 years after first joining Baker Perkins Inc. at Grand Rapids, Michigan. Dan Smith..
Baker Perkins has extended its range of production equipment for the functional and medicated gummy and jelly market by introducing..
Throughout November we will continue to shine a light on the personalities involved in this year’s Movember effort, along with..
A new design of the short hopper and updated top box on Baker Perkins Accurist™ dough dividers significantly reduces long-term..
In a male-dominated industry such as ours, it’s all too easy to focus on someone’s physical health as an indicator..
The success of our apprenticeship programme depends on multiple factors – our training partners, the schools and colleges we work..
Dean joined Baker Perkins in 2018 having already completed a Level 2 Intermediate Apprenticeship, and in the intervening years has..
After a long and highly successful career, Nigel Roberts retired on Friday, 30 September, after 45 years with Baker Perkins…
3223 Kraft Ave. S.E