Products
This category covers product styles from soft, sweet cookies to hard, savoury crackers. What unites them are the simple, readily…
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Systems and Services for the Biscuit, Cookie & Cracker Industry
TruClean™ Sheeter & Gauge Roll
Upgrades bring major benefits in maintenance and hygiene for cracker and snack producers. Read More
NEW Encapsulated Cookie Capability
Filled cookies can be produced on a standard wirecut machine using an optional encapsulation module and iris cutter. Read More
NEW TruBake™ Convection Oven
An enhanced direct convection heating system to achieve exceptional product quality & high throughput. Read More
Complete, automatic biscuit, cookie and cracker production plants that include mixing, dough forming, baking and cream sandwiching technology. The equipment harnesses the latest engineering and control expertise to maximize performance while making machines easier to operate, maintain and clean.
Baker Perkins supplies machinery and systems for producing every conceivable type of soft and hard biscuit, cookie and cracker, including added-value options.
In this sector
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Processes
For over 100 years, we have been supplying equipment to hard sweet, soft biscuit, cookie, and cracker manufacturers all over the…
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Equipment
A comprehensive range of equipment for biscuit, cookie and cracker manufacture that is founded on 100 years experience and…
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Customer Services
Parts and servicing, inspections and fault finding, major repairs, rebuilds and upgrades to improve line performance and extend…
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Process Support
The Innovation Centre offers all customers facilities to develop new products and processes, produce samples for test marketing, and…
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Contact
Our contact details, office locations and agents.
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Upcoming Events
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Starts 09 September 2020
Starts 10 September 2020
Iftech - Karachi, Pakistan
Starts 24 September 2020
Powder Coating Summit 2020 - Columbus, OH
Starts 05 October 2020
Agroprodmash 2020 - Moscow, Russia
Starts 07 October 2020
ALLPACK INDONESIA 2020 - Jakarta, Indonesia
Latest News
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Published 29 June 2020
Cereal flake production upgraded
Published 18 June 2020
Blog: The key to control in rotary moulding is adjustability
Published 03 June 2020
Developing new technology for commercial production of meat substitutes
Published 27 May 2020
Welcoming Ken Miller to our Grand Rapids, MI team
Published 18 May 2020
Meet our new USA Applications & Process Team
Worldclass Innovation, Support and Services
'Best-in-class' Equipment
Baker Perkins uses its capabilities to design equipment that meets the specific needs of the industry, and imaginatively solves issues such as better weight control, reduced maintenance and easier use.
As well as offering 'best-in-class' equipment for each key process stage, there is constant development of new end products and processes.
Unrivalled Process Knowledge
Technical excellence and innovation are firmly grounded in unrivalled process knowledge and engineering expertise won during 100 years involvement in the biscuit industry throughout the world.
Because we supply full lines we understand the complete process, providing unparalleled backing to customers from design, build and commissioning to complete Lifetime Support.
Largest Installed Base
Baker Perkins has the largest installed base and the greatest depth of resources.
Expertise is located at Peterborough in the UK, and at Grand Rapids in Michigan, USA, the acknowledged market leader for production of cookie and soft dough biscuits.
