CoEx Master™ Co-Extrusion Systems Equipment › CoEx Master™ Co-Extrusion SystemsCoEx Master™ Systems upgrade virtually any twin-screw extruder into a production line for high-value centre-filled snacks. It generates a high rate of return, especially when manufacturers maximize its potential for exciting and innovative products.New line or upgradeThe system consists of a co-extrusion die, cream feed, and pillow-crimper. This can be part of a new line, or a straightforward upgrade to an existing system, with minimal equipment and without extensive plant modifications.VersatileFillings are usually a low-moisture cream such as chocolate or praline or a low-moisture fruit paste. An almost endless range of products can be created using the wide array of cereals and textures from the extruder.Easy to install, operate, and maintainRapid set-up and excellent access for cleaning minimize downtime and waste. Waste is further reduced by the ability to maintain weight control and product quality through individual adjustment of the streams extruded at the die, and cream flow at the pumps.CoEx Master™ Co-Extrusion Systems SpecificationsCo-Extrusion DieThe co-extrusion die produces a single stream of product with two components – a cereal outer and a centre-filling. Each product stream is individually adjustable without stopping the machine to optimize consistency. The Baker Perkins co-extrusion die can be fitted to virtually any twin-screw extruder. There are four, six, eight and 12 stream options.Cream FeedThis unit stores and supplies cream to the co-extrusion die. The storage vessel is fitted with a heating jacket and stirrer to keep the centre-filling material ready for pumping. A variable-speed screw feeds the centre-filling to the pumps under positive pressure. Each co-extrusion stream has its own feed pump to enable precise weight control. Cleaning is quick and easy with hygienically designed components. Stirrers, screw and manifold may be completely disassembled.Pillow CrimperAfter leaving the die the product streams pass under a pressing roll to ensure they are the correct thickness and they are then separated and spaced by a series of fixed guides. The product streams pass between two rollers with multiple blades and are pinched along their lengths to form continuous strands of sealed pillow shapes. These are dried and broken into individual pieces. An air curtain prevents the product sticking to the blades. A variety of products and shapes can be produced using alternative sets of rolls. The rolls are easily removed and replaced for cleaning and product change.CoEx Master™ Co-Extrusion Systems GalleryCoEx Master™ Co-Extrusion Systems Further Reading eSheet - CoEx Master™ Co-Extrusion Systems Brochure - Food ExtrusionFind Your Representative Select Your Region Africa Asia Australasia Europe - Russia & East Europe - UK & West Middle East North America and Canada South and Central America State / Country Alabama Alaska Albania Algeria Arizona Arkansas Armenia Australia Austria Azerbaijan Bahrain Bangladesh Belarus Belgium Bosnia Bulgaria California Cambodia Cameroon Canada - Alberta Canada - British Columbia Canada - Manitoba Canada - New Brunswick Canada - Newfoundland and Labrador Canada - Northwest Territories Canada - Nova Scotia Canada - Nunavut Canada - Ontario Canada - Prince Edward Island Canada - Quebec Canada - Saskatchewan Canada - Yukon Caribbean Central America China Colorado Connecticut Croatia Cyprus Czech Republic Delaware Denmark Egypt Estonia Ethiopia Finland Florida France Gambia Georgia Georgia Germany Ghana Greece Hawaii Hong Kong Hungary Idaho Illinois India Indiana Indonesia Iowa Iraq Ireland Israel Italy Ivory Coast Japan Jordan Kansas Kentucky Kenya Korea Kuwait Latvia Lebanon Libya Lithuania Louisiana Luxembourg Macedonia Maine Malaysia Maryland Massachusetts Mexico Michigan Minnesota Mississippi Missouri Moldova Montana Montenegro Morocco Nebraska Nepal Netherlands Nevada New Hampshire New Jersey New Mexico New York New Zealand Nigeria North Carolina North Dakota Norway Ohio Oklahoma Oman Oregon Pakistan Pennsylvania Philippines Poland Portugal Qatar Rhode Island Romania Russia Saudi Arabia Senegal Serbia Singapore Slovakia Slovenia South Africa South America South Carolina South Dakota Spain Sri Lanka Sudan Sweden Switzerland Taiwan Tanzania Tennessee Texas Thailand Togo Tunisia Turkey Turkey Uganda Ukraine United Arab Emirates United Kingdom Utah Vermont Vietnam Virginia Washington West Virginia Wisconsin Wyoming Yemen Zaire Zambia Zimbabwe New Equipment Sales Sales Account ManagerAlan Mordue Baker Perkins Ltd, Manor Drive, Paston Parkway, Peterborough, PE4 7AP, UK Tel: 01733283000 Contact Representative New Equipment Sales Regional Sales Manager, Asia PacificTom Phillips Baker Perkins Ltd, Manor Drive, Paston Parkway, Peterborough, PE4 7AP, UK Tel: 01733 283000 Contact Representative New Equipment Sales Sales Account Manager - Confectionery, Cereal & Food ExtrusionCameron Gilchrist Baker Perkins Ltd, Manor Drive, Paston Parkway, Peterborough, PE4 7AP, UK Tel: 01733283000 Contact Representative New Equipment Sales Area Sales ManagerMatthew Joyce Baker Perkins Ltd, Manor Drive, Paston Parkway, Peterborough, PE4 7AP, UK Tel: 01733283000 Contact Representative Aftermarket: PartsAngela Gallagher Baker Perkins Ltd, Manor Drive, Paston Parkway, Peterborough, PE4 7AP, UK Tel: 01733283000 Contact Representative Local AgentFriends Corporation Pvt Ltd 7-e, 17th Street Nishat Commercial, Phase 6, DHA Karachi Contact Representative Local AgentJu-Yeon Trading Company #515 Keunshin Bldg, 16 Samgaero, Mapogu Seoul 04173 Tel: + (82) 2 717 4343 Contact Representative Local AgentMisuzu Koki Co., Ltd MFIP Haneda 2F 10-11 Haneda Asahi-Cho Ota-Ku 144-0042 Tokyo Tel: +81-3-6423-7150 Website: www.misuzukoki.jp Contact Representative Local AgentCourlander’s Agencies (Pty) Ltd. P.O.Box 352 25 Commercial Road East London 5201 Tel: +27 (0)43 7225513 Website: www.courlanders.co.za/ourprofile.php Local AgentFood Machines Spolka z ograniczona, Odpowiedzialnoscia 05-540 Zalesai Gorne ul Glowna 41a Ustanow Tel: +48 022 757 88 37 Fax: +48 022 757 88 27 Website: www.foodmachines.pl Contact Representative Local AgentTechnisch Handelsbureau Dankloff Wilgendreef 63 2272 EM Voorburg The Netherlands Tel: +31-651198317 Website: www.dankloff.com Contact Representative Local AgentBar-Kom-P Komninos & Co 122, Agiou Andreou Str. Patra 26221 Tel: +30 2610 362 218 Fax: +30 2610 362 219 Contact RepresentativeContact Representative ×