This category covers product styles from soft, sweet cookies to hard, savoury crackers. What unites them are the simple, readily available ingredients from which they…
Baker Perkins supplies machinery and systems for producing every conceivable type of soft and hard biscuit, cookie and cracker, including added-value options.
For over 100 years, we have been supplying equipment to hard sweet, soft biscuit, cookie, and cracker manufacturers all over the world.
A comprehensive range of equipment for biscuit, cookie and cracker manufacture that is founded on 100 years experience and expertise.
Parts and servicing, inspections and fault finding, major repairs, rebuilds and upgrades to improve line performance and extend life.
The Innovation Centre offers all customers facilities to develop new products and processes, produce samples for test marketing, and conduct feasibility trials.
Our contact details, office locations and agents.
Baker Perkins uses its capabilities to design equipment that meets the specific needs of the industry, and imaginatively solves issues such as better weight control, reduced maintenance and easier use.
As well as offering 'best-in-class' equipment for each key process stage, there is constant development of new end products and processes.
Technical excellence and innovation are firmly grounded in unrivalled process knowledge and engineering expertise won during 100 years involvement in the biscuit industry throughout the world.
Because we supply full lines we understand the complete process, providing unparalleled backing to customers from design, build and commissioning to complete Lifetime Support.
Baker Perkins has the largest installed base and the greatest depth of resources.
Expertise is located at Peterborough in the UK, and at Grand Rapids in Michigan, USA, the acknowledged market leader for production of cookie and soft dough biscuits.