Share

News Bread

Blog: Mixing and forming for the artisan baker

07 May 2019 blog-mixing-and-forming-for-the-artisan-baker-1.jpg

Sales of artisan and rustic breads are rising as consumers seek the best in flavour and appearance. To meet this rise in demand bakers are increasingly looking for technology that can help them increase production without compromising quality. Read More

Blog: Using the Tweedy™ Mixer for other doughs

19 October 2017 blog-using-the-tweedy-mixer-for-other-doughs-1.jpg

The Tweedy™ mixing process has earned a deserved reputation in the world of no-time dough, but there’s absolutely no reason why the process should not be harnessed for other processes, including liquid sponge, sponge and dough, and sourdough. Read More

Blog: Benefits of Tweedy™ High Speed Mixing

06 January 2015 blog-benefits-of-high-speed-mixing-1.jpg

While it’s widely accepted that the high-speed mixing ability of our Tweedy™ mixing system brings substantial benefits in greater throughput and consistency, few understand why this machine can mix dough so rapidly. Read More

Upgraded Accurist2.1™ bread dough divider

03 July 2012 news-upgraded-accuris-bread-dough-divider-1.jpg

Baker Perkins is launching an upgraded and extended range of Accurist™ dough dividers. Now known as the Accurist2.1™ and available worldwide, the new range is a development of the Accurist2™ and retains all the features that enabled the original machines to offer a unique combination of sustained scaling accuracy and gentle dough handling. Read More

Upcoming Events

Have you booked your annual Oven Safety Inspection this year? Our oven inspection program enables you to meet all y… twitter.com/i/web/status/1…

11 September 2019

First day of IBIE @BakingExpo done - come see us on Booth 6267 tomorrow to hear all about our latest #cookie,… twitter.com/i/web/status/1…

09 September 2019

Introducing TruWeight: new cookie weight control technology that provides significant potential for improved profit… twitter.com/i/web/status/1…

28 August 2019

Our new TruBake HiCirc convection oven brings higher rates of convection, higher heat flux, and a broader range of… twitter.com/i/web/status/1…

12 August 2019

Baker Perkins is an engineering company based in Peterborough offering manufacturing and process services to the fo… twitter.com/i/web/status/1…

23 July 2019

Company news: Baker Perkins Inc. (Grand Rapids, MI) is preparing for growth in its established and emerging markets… twitter.com/i/web/status/1…

17 July 2019