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Frozen Dough Cookies
The concept of distributing frozen dough pieces and baking at the point of sale is spreading from its origins in North America to bring the excitement of freshly-baked cookies to consumers world-wide.
A freshly-baked cookie – soft, moist and often still warm from the oven – is an indulgent treat that few can resist. Whether purchased from a specialist retail outlet, baked at home or available as part of the hospitality in a hotel or at a conference, the aroma and taste of fresh, warm cookies enhances any informal eating occasion.
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Published 15 June 2022
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