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ProSweets 2018 - Cologne, Germany

ProSweets 2018 - Cologne, Germany

Baker Perkins will be exhibiting at ProSweets 2018 at the Koelnmesse in Cologne, Germany, 28th - 31st January 2018.

More detail to follow.

Full detail of the exhibition can be found at www.prosweets.com

Upcoming Events

Our new Preconditioner adds flexibility to cereal and snack production when using denser materials:… twitter.com/i/web/status/8…

22 May 2017

Many encouraging meetings going on here at #Interpack17 - we're on Stand C21 in Hall 4 until 6pm tomorrow! See more… twitter.com/i/web/status/8…

09 May 2017

Strong interest in our redesigned SBX Master extruder at #Interpack17; read more at bakerperkins.com/events/interpa…, and se… twitter.com/i/web/status/8…

06 May 2017

We have cooking systems for every type of hard and soft confectionery on Stand C21 in Hall 4 of #Interpack17 -… twitter.com/i/web/status/8…

05 May 2017

Plenty of activity over our first day here at #Interpack17 - check out bakerperkins.com/events/interpa… to see what we have… twitter.com/i/web/status/8…

04 May 2017

We're now OPEN at #Interpack17 - visit us in Hall 4 (Stand C21) to see our latest technology for Biscuits, Confecti… twitter.com/i/web/status/8…

04 May 2017