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Parts: Dividers

  • Recommended Parts

    Our recommendations for the parts that our customers should keep in stock are split into three categories:

    Red – critical parts whose failure would result in an immediate loss of production
    Amber – generally wear parts which have to be replaced on a regular basis in order to maintain quality and efficiency
    Green – standby parts, including those required for routine and preventive maintenance

    Below is a typical list for an Accurist™ divider. Please contact us to request a detailed quote for your specific machines.

    Divider

    Dies

    Cam followers

    Head link

    Ram & knife links

    Pins & bushes

    Discharge spring

    Ram

    Rod ends

    Bearings

    Front plate

    Torque limiter

    Oil pump / pipes / metering units

    Hopper seal

     

    Safety switches

    Gas springs

    Control panel parts

     

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  • Divider Parts

    Specialized Parts

    The parts most critical to the divider process are the dies, ram and knife. For sustained accuracy these parts must be correctly lubricated. Insufficient lubrication will result in fluctuating scaling weights and premature wear while over-lubrication will waste both oil and dough. The key to correct lubrication is correctly-sized oiling channels and close tolerance manufacturing to achieve the correct clearance.

    Upgraded Parts

    A ram and knife set with improved oil distribution channels is available to fit to all Accurist™ and Accurist2™ dividers. This reduces oil consumption, minimizes dough waste and extends service life.

    A new, lightweight die design also improves lubrication and reduces contact area leading to extended life, easier cleaning and improved weight control.

    New Divider Dies

    New Accurist+™ Divider Dies from Baker Perkins offer extended life, easier cleaning and improved weight control. The new dies fit any Accurist™ or Accurist2™ divider without modification and offer significant improvements over the old design. The design is based on insight and experience gained from working closely with our large installed base over many years and the result is a technically superior solution that is practical and cost-effective.

  • Request Quote

    Where to find your Baker Perkins name plates:

    Your Baker Perkins name plates can be found on the main frame of the machine. It is usually located near to the main drive.

    When ordering replacement parts, please quote the following typical details if possible:

    Contract number [i.e. BPF 000000]

    Machine number [i.e. 271/1BPF 999000]

    Description of the part [i.e. spring]

    Drawing number or code number of the part [i.e. 9386892G]

    Quantity required

    Quoting all the above will assist Baker Perkins to supply quotes and parts quickly.

    Request Quote

    Please use this link to check availability of recommended parts and request a quote for your equipment.

    If a required item is less clearly defined:

    Please also quote the number of the picture drawing on which it is shown.

    An email of the drawing with the part highlighted can be useful in identifying any parts required.

    A photograph of the required part can also be useful in identifying any parts required.

    Please contact Baker Perkins’ customer support centre to discuss your requirements.

eSheet: Accurist2.1™ Divider

eSheet: Accurist2.1™ Divider

Lifetime Support for Bakery Equipment

Lifetime Support for Bakery Equipment

Parts, service, upgrades and rebuilds for your Baker Perkins machines for as long as they remain in production.

Complete Bakery Process Lines

Complete Bakery Process Lines

Baker Perkins' range of integrated dough mixing and forming systems has been well proven in demanding, high-output applications around the world.